Clawson Menus
- Dessert
- Lunch
- Brunch
- Appetizers
- Entrees
- Soups & Salads
- Handhelds
- Butchery Steaks
- Burgers
- Sides
- Woodfire Pizza
- Beers
All desserts are made by Grand River Bakery
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Carrot Cake
Spiced carrot cake with classic cream cheese frosting.
$10
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Chocolate Stout Cake
Dark chocolate cake infused with Grand River Brewery stout and Belgian chocolate Swiss buttercream.
$10
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Cheesecake
Ultra creamy and soft cheesecake made in Chicago style with graham crust and fresh cream cheese filling.
$8
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Brownie Sundae
Fresh brownies served with vanilla ice cream, house-made caramel sauce and whipped cream.
$9
Appetizers
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Bavarian Pretzels
Grand River Bakery Pretzels, Monkey Mouth IPA Mustard
$12
+ Hot Pimento Beer Cheese
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313 Polish Frickles
Gielow Pickle Slices Fried to Perfection in a Crispy 313 Polish Lager Beer Batter. Served with Ranch Dressing
$11
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Sweet Potato Fries
Midwest Grown Sweet Potatoes, Thick Cut by Hand and Twice Fried to Perfection. Served with Harissa Aioli
$9
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Seasonal Soup
Cup $6
Bowl $10
Farm Fresh Greens
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Caesar Salad
Romaine Lettuce, SarVecchio Parmesan Cheese, and "Chrontons" Tossed with Creamy Homemade Caesar Dressing.
Half $6
Full $13
+ Chicken $6
+ Shrimp $8
+ Salmon $8
+ Steak $12
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Cobb Salad
Romaine Lettuce, Avocado, Hard Boiled Eggs, Bleu Cheese Crumbles, Tomatoes, Applewood Smoked Bacon, and Grilled Chicken Tossed in Homemade Ranch Dressing
Half $10
Full $18
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Santa Fe Salad
Romaine Lettuce, Fresh Corn, Black Beans, Pico de Gallo, Avocado, Tortilla Chips, Great Lakes White Cheddar, and Blackened Chicken tossed in Homemade Spicy Ranch Dressing
Half $9
Full $16
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Farmers House Salad
Michigan Farmer Greens, Shaved Vegetables, Great Lakes White Cheddar, “Crontons”, Honey Rosemary Vinaigrette.
Half $6
Full $12
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The Grand Caprese Salad
Farm Fresh Tomatoes, Olive Oil, Balsamic Vinegar, Fresh Michigan Basil, Fresh Mozzarella, Green Onion
$15
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Apple Cheddar Salad
Arugula, Diced Honeycrisp Apples, Great Lakes White Cheddar, “Chrontons”, Dried Cherries, Maple Cider Vinaigrette.
Half $8
Full $15
Handhelds
Choice of Hand Cut Fries, Caesar or Farmers Salad, or Cup of Seasonal Soup-
1/2 Grand River Club Sandwich
Dearborn Ham, Smoked Michigan Turkey, Applewood Smoked Bacon, Lettuce, Sliced Tomato, Mayo, Swiss Cheese, Grand River Bakery Multigrain
$9
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1/2 Reuben
Grobbel's Corned Beef, Swiss Cheese, Bacon Sauerkraut, Russian Dressing on Grand River Bakery Sourdough
$10
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1/2 GRBLT
Applewood Smoked Bacon, Crisp Romaine Lettuce, Tomatoes, Mayo, on Grand River Bakery Sourdough
$8
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1/2 Cuban
Smoked Pork Shoulder, Dearborn Ham, Monkey Mouth IPA Mustard, Gielow Pickles, Swiss Cheese on Grand River Bakery Cuban Loaf
$13
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1/2 Grinder
Grand River Butchery Locally Raised Black Angus Beef, Caramelized Onions, Grilled Mushrooms, Lettuce, Tomatoes, Jalapeno Aioli, Giardiniera
$13
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1/2 Smoked Turkey Reuben
Smoked Michigan Tukey, Swiss Cheese, Coleslaw, Russian Dressing on Grand River Bakery Sourdough
$9
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Chicken Caesar Wrap
Garlic and Rosemary Marinated Grilled Chicken, Romaine Lettuce, Creamy Caesar Dressing, SarVecchio Parmesan Cheese in a Grilled Tortilla Wrap
$16
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Santa Fe Wrap
Romaine Lettuce, Fresh Corn, Black Beans, Pico de Gallo, Avocado, Great Lakes White Cheddar, Blackened Chicken tossed in Homemade Spicy Ranch Dressing in a Grilled Tortilla Wrap
$18
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The Porker
House-Smoked BBQ Pork, Coleslaw, GRB Signature BBQ Sauce on a Grand River Bakery Brioche Bun
$17
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Grilled Cheese
American Cheese and Great Lakes White Cheddar, Jalapeno Aioli, on Grand River Bakery Sourdough + Brisket $6
$12
+ Brisket $6
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Texas Style BBQ Brisket Sandwich
House-Smoked BBQ Brisket, Coleslaw, GRB Signature BBQ Sauce on a Grand River Bakery Brioche Bun
$19
Entrees
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Lunch Power Bowl
BBQ Pulled Pork, Jasmine Rice, Braised Black Beans, Pico de Gallo, Great Lakes White Cheddar Cheese, Scallions
$15
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Lunch Veggie Power Bowl
Seasonal Blend of Vegetables, Jasmine Rice, Vegetarian Black Beans, Pico de Gallo, Scallions
$11
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Fish & Chippies
313 Polish Lager Beer Battered Pollock, Hand Cut Fries, Coleslaw, Tartar Sauce, Lemon
$13
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Two BBQ Tacos, Rice, and Beans
Served on La Banderita Tortillas
Shredded Pork, Onions, Cilantro, and Salsa Verde $12
Brisket, Onions, Cilantro, and Salsa Roja $15
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Steak & Frites
This 10oz Specialty Cut is Chosen by our Head Butcher Afrim. Served over Hand Cut Frites and topped with our Small Town Brown Gravy, Green Onion Chimichurri and Zipsauce.
$28
+ Grilled Onions and Mushrooms $3
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Black Bean and Barley Burger
Homemade Black Bean Patty, Great Lakes White Cheddar, Avocado, Pico de Gallo, and Lettuce on a Grand River Bakery Brioche Bun
$16
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Classic GRB Burger
6 oz. of Grand River Butchery Locally Raised Black Angus Beef. Served with Lettuce, Tomato, Onion, Pickles, and Great Lakes Cheddar on a Grand River Bakery Brioche Bun.
$18
Woodfire Pizza
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Cheese Pizza
our savory marinara topped with cheese.
$14
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Pepperoni Pizza
Our savory marinara with cheese and pepperoni.
$16
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Margherita Pizza
Rustic marinara, fresh mozzarella, extra virgin olive oil and basil.
$17
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The Shroomer
Mushrooms, caramelized onions, truffle oil, arugula, goat cheese crumbles and SarVecchio parmesan.
$19
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Hot Honey Smoked Chicken
House smoked chicken, arugula, hot honey, jalapeno, SarVecchio parmesan, and mozzarella.
$16
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Italian Sausage
Our savory marinara with sweet Italian sausage made in house. Topped with ricotta cheese and finished to perfection with chili flakes and basil.
$18
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Rocky Baboa
Our Savory marinara topped with a thee cheese blend, salami, pepperoni and giardiniera.
$21
Saturday 10 AM - 2 PM
Sunday 9 AM - 2 PM
The "Classics"
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The "Grand" Breakfast Plate
Two cooked to order farm fresh eggs, Applewood smoked bacon or Dearborn ham, home fries, and choice of Grand River Bakery Jewish rye or sourdough toast.
$15
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Grand Biscuits & Gravy
Grand River Bakery biscuits, homemade sausage gravy, two cooked to order farm fresh eggs.
$16
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Farmers Omelette
Farm fresh eggs, Vermont Cabot white cheddar, locally sourced mushrooms, spinach, roasted red peppers and onions.
$15
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Dearborn Ham and Cheese Omelette
Hickory smoked Dearborn ham and Vermont Cabot white cheddar served with a side of home fries and choice of Grand River Bakery Jewish rye or sourdough toast.
$17
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GRB Corned Beef Hash
Crispy home fries, Grobbel's corned beef, roasted onions & peppers, two cooked to order farm fresh eggs and a choice of Grand River Bakery Jewish rye or sourdough toast.
$18
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Eggs Bendidict
Two farm fresh poached eggs, served on top Grand River Bakery English muffin toast with Dearborn ham, fresh spinach, topped with house-made hollandaise, garnished with scallions and served with crispy home fries. Sub mushrooms in place of hae for a vegetarian option.
$16
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Michigan Blueberry Pancakes
Golden malted pancakes, Michigan blueberry compote and powered sugar. Served with whipped butter and Michigan maple syrup.
$14
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French Toast
Three slices of thick, Grand River Bakery brioche toast, vanilla whiskey apple compote, powered sugar and Michigan maple syrup.
$14
The Grand River Staples
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The Eye Opener
Hand-cut Kennebec fries, cheese curds, Small Town Brown Ale gravy, two farm fresh eggs cooked to order and Applewood smoked bacon.
$13
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Grand River Belgian Waffle
A Golden Malted waffle topped with strawberries, and fresh whipped cream and served with a side of Michigan maple syrup.
$12
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Huevos Rancheros
Crisp tortillas, two cooked to order farm fresh eggs, bacon braised black beans, cotija cheese, pico de gallo, chorizo, salsa roja, salsa verde, cilantro lime crema. Garnished with scallions.
$15
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GRB Breakfast Sammy
Dearborn ham, fried egg, tomato, Vermont Cabot white cheddar, Grand River Bakery brioche bun. Served with a side of home fries.
$17
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Breakfast Power Bowl
Seasonal vegetable blend, Vermont Cabot white cheddar, served over long grain rice, vegetarian black beans, pico de gallo, two cooked to order farm fresh eggs and avocado.
$17
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Classic Breakfast Burger
6 oz Noggle Farms black angus ground beef patty, lettuce, tomato, onion, Vermont Cabot white cheddar, Gielow pickles, bacon, a sunny egg. Served with a side of home fries.
$19
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Breakfast Jäegerschitzel
Pork loin schnitzel served on crispy home fries, topped with mushrooms, caramelized onions, Applewood smoked bacon, Small Town Brown Ale gravy. Served with two cooked to order farm fresh eggs, and your choice of Grand River Bakery Jewish rye or Sourdough toast.
$21
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Breakfast Burrito
Flour tortilla, scrambled eggs with your choice of pork, chorizo or bacon, long grain rice, bacon braised black beans, Vermont Cabot white cheddar and pico de gallo. Served with a side of complimenting salsa.
$19
Upgrade to Brisket $5
Sides
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Applewood smoked Bacon
$5
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Home Fries
With gravy
$6
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1 Egg
$3
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GR Bakery Rye Toast
$2
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GR Bakery Sourdough Toast
$2
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Dearborn Ham
$4
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English muffin toast
$2
Cocktails
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Bloody Mary
Ask your server what comes on our Bloody Mary
$13
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Mimosa
$11
Appetizers
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Chronic Fries
The fries that just don't quit! Garlic brown butter, bacon, rosemary, and SarVecchio Parmesan cheese, topped with Balsamic reduction.
$17
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Bavarian Pretzels
Grand River Bakery baked pretzels, Monkey Mouth IPA mustard.
$13
Add Pimento beer cheese $3
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Grand River Poutine
Hand-cut Kennebec fries, Wisconsin sourced cheese curds, house-made Small Town Brown Ale gravy, and scallions.
$13
Add BBQ pork $6
Add Brisket $8
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Sweet Potato Fries
Midwest grown sweet potatoes, thick hand-cut and twice fried, served with harissa aioli.
$10
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Turkey Swedish Meatballs
Ground Michigan turkey meatballs, turkey gravy with cream and cranberries, served with pickles.
$12
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Smoked Chicken Wings
8 smoked wings served with celery and any choice of either buffalo, bleu cheese, ranch or BBQ sauce.
$17
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313 Polish Frickles
Gielow pickle slices coated in a crispy 313 Polish Lager beer batter. Served with ranch dressing.
$12
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313 Curds
1/2 pound of 313 Polish Lager beer battered cheese curds. Served with house-made ranch.
$15
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Reuben Fritters
Four Grobbel's corned beef, Swiss cheese, and cream cheese fritters rolled in bread crumbs, fried and garnished with bacon braised sauerkraut, served with house-made Russian dressing
$13
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Entrees
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Grilled Teriyaki Salmon
Grilled Faroe Islan Salmon glazed in sweet teriyaki sauce, long grain rice, fried brussel sprouts, sesame seeds and scallions.
$26
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BBQ Nachos
White corn tortilla chips, bacon braised black beans, Vermont Cabot white cheddar, scallions, pico de gallo, and cilantro lime crema.
$15
Add BBQ Pork $6
Add Grilled Chicken $6
Brisket $8
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Mac n' Cheese
Rustichella di Abruzzo Rigatoncini pasta, béchamel with creamy Vermont Cabot white cheddar, bacon, and caramelized onions. Topped with buttery bread crumbs. Make it our Heart Attack Mac with pico de gallo and house-smoked pulled pork or brisket
$19
Add house-smoked pulled pork $5
Brisket $8
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Power Bowl
BBQ house-smoked pulled pork topping a bowl of long grain rice, bacon braised black beans, pico de gallo, Vermont Cabot white cheddar, and scallions. Make it our Veggie Power Bowl for $17
Brisket $20
Add Salmon $10
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Fishies & Chippies
313 Polish Lager battered pollock. Served with hand-cut Kennebec fries, slaw and tartar sauce.
$20
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Noggle Farms Shepards Pie
Braised Noggle Farms ground beef with carrots, celery, onions, beef bone broth and herbs, topped with Vermont Cabot white cheddar, garlic mash and toasted bread crumbs.
$18
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Grand River Tacos
3 tacos served on white corn tortillas, topped with onions and cilantro. Served with long grain rice, bacon braised black beans and a side of complimenting salsa.
Pork $17
Brisket $18
Vegetable $13
Blackened Whitefish with pico de gallo $19
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Grand River Brewery BBQ Dinner
Salw, Gielow crinkle-cut pickles, house-made mac n' cheese and a side of Grand River Bakery beef tallow cornbread.
House-smoked BBQ Brisket $29
House-smoked East North Carolina Pulled Pork $24
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Grand River House-Smoked Ribs
House-smoked ribs, slow, fries, and Grand River Bakery tallow corn bread.
Half slab $23
Full slab $31
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Jäegerschnitzel
Pork loin schnitzel topped with mushrooms, caramelized onions, Applewood smoked bacon, Small Town Brown Ale gravy. Served with späetzle, bacon braised sauerkraut and garnished with scallions and a lemon wedge.
$23
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Braised Koreans BBQ Beef
Noggle Farms Beef braised in a sweet and savory Korean BBQ sauce with sesame seeds, served over long grain rice with scallions and fried brussel sprouts.
$24
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Turkey Tikka Masala
Yogurt and curry roasted Michigan turkey in a rich tomato cream sauce served over long grain rice with fresh cilantro.
$22
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Soups & Salads
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Whitefish Chowder
Cup $7
Bowl $11
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Seasonal Soups
Cup $7
Bowl $11
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Grand River Chili
Cup $9
Bowl $13
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Turkey Tortilla Soup
Cup $7
Bowl $11
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Side Salad
Romaine lettuce, red onion, tomato, Vermont Cabot white cheddar, cucumber and house-made ranch dressing.
$6
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Caesar Salad
Romaine lettuce, SarVecchio parmesan cheese and "chrontons". Served with creamy house-made Caesar dressing.
$14
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Cobb Salad
Romaine lettuce, avocado, Roth bleu cheese crumbles, tomatoes, egg, Applewood smoked bacon, and grilled chicken. Served with house-made ranch dressing.
$19
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Santa Fe Salad
Romaine lettuce, fresh corn, bacon braised black beans, pico de gallo, avocado, tortilla chips, Vermont Cabot white cheddar, and spicy grilled chicken. Served with house-made spicy ranch dressing
$17
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Apple Cheddar Salad
Arugula topped with Vermont Cabot white cheddar, apple slices, "chrontons' and dried cherries. Served with maple cider vinaigrette.
$15
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Arugula Greens Salad
Arugula, pears, Roth blue cheese crumbles, cranberries, toasted pecans, Served with maple balsamic dressing.
$16
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Handhelds
Served with hand-cut Kennebec fries.
Cooked in Grand River Butchery beef tallow & Midwestern soybean oil with a Gielow pickle from Lexington, MI.
All of the bread of our handhelds is baked fresh daily at our Grand River Bakery located in Manchester, MI.
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The Reuben
Grobbel's corned beef, Swiss cheese, bacon braised sauerkraut, and Russian dressing on Grand River Bakery Jewish rye.
$19
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Smoked Turkey Reuben
House-smoked turkey, Swiss cheese, slaw, and Russian dressing. Served on Grand River Bakery Sourdough.
$19
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Chicken Caesar Wrap
Garlic and rosemary marinated grilled chicken, romaine lettuce, creamy house-made Caesar dressing and SarVecchio parmesan cheese cheese in a grilled flour tortilla.
$17
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Fish Sandwich
313 Polish Lager beer battered pollock, fried egg, Vermont Cabot white cheddar, slaw and Sriracha on a Grand River Bakery brioche bun.
$19
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Grilled Chicken Sandwich
Grilled chicken breast, Vermont Cabot white cheddar, Applewood smoked bacon, lettuce, tomato, red onion, jalapeño aioli on a Grand River Bakery brioche bun.
$17
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Santa Fe Wrap
Romaine lettuce, fresh corn, black beans, pico de Gallo, avocado, Great Lakes white cheddar cheese, spicy grilled chicken and spicy ranch dressing in a grilled flour tortilla
$19
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BBQ Sandwich
Slaw and GRB Signature BBQ sauce on a Grand River Bakery brioche bun.
House -smoked pork $17
Brisket $20
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Smoked Pastrami Sandwich
House-smoked Pastrami, Swiss cheese, arugula greens, roasted red peppers, jalapeño aioli, Grand River Brewery BBQ sauce on Grand River Bakery Jewish rye.
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GRB Grinder
GR Bakery Cuban Loaf, Grand River Butchery locally raised black Angus beef, caramelized onions, grilled mushrooms, lettuce, tomato, jalapeño aioli and giardiniera
$22
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Nashville Hot Chicken
Twice fried chicken, Nashville heat, slaw, and Gielow crinkle-cut pickles on a Grand River Bakery brioche bun.
$18
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Butchery Steaks
All steaks are served with your choice of two sides.
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Afrim's 10 oz Butchers Cut
This 10 oz specialty cut is chosen by our butcher Afrim. Served with garlic mash and seasonal veggies.
$29
Get it topped with our small town brown gravy, grilled onions and mushrooms $3
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16 oz Bone-In Ribeye
The king of steaks, well marbled, cooked on the bone for ultimate juiciness. Served with garlic mash and seasonal veggies.
$46
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12 oz NY Strip
Tender and well marbled NY Strip. Served with garlic mash and seasonal veggies.
$39
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Small Town Brown Steak & Wild Mushrooms
10 oz Sirloin topped with Small Town Brown Ale gravy, locally sourced mushrooms and served with garlic mash.
$31
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Steak Frites
10 oz Butchers cut with hand-cut Kennebec fries.
$26
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Burgers
Served with hand-cut Kennebec fries.
Cooked in Grand River Butchery beef tallow & Midwestern soybean oil with a Gielow pickle from Lexington, MI.
All of the bread of our burgers is baked fresh daily at our Grand River Bakery located in Manchester, MI.
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Classic Burger
6 oz. of Grand River Butchery Noggle Farms black angus beef. Served with lettuce, tomato, onion, pickles, and Vermont Cabot white cheddar on a Grand River Bakery brioche bun.
$17
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Black & Bleu Burger
6 oz of Grand River Butchery Noggle Farms black angus beef, Applewood smoked bacon, Roth bleu cheese, lettuce, tomato and onion on a Grand River Bakery brioche bun.
$19
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Pimento Bacon Burger
6 oz of Grand River Butchery Noggle Farms black angus beef, lettuce, tomato, onion, pickles, Applewood smoked bacon, and house-made pimento cheese on a Grand River Bakery brioche bun.
$19
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Veggie Burger made by craveable
Mushroom, lentil and oats veggie patty with Vermont Cabot white cheddar, avocado, pico de gallo, and lettuce on a Grand River Bakery brioche bun.
$17
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Phatty Melt
6 oz of Grand River Butchery Noggle Farms black angus beef, caramelized onions, mushrooms, Swiss cheese, bacon jam and Russian dressing on Grand River Bakery Jewish rye.
$19
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Bacon Jam Burger
6 oz. of Grand River Butchery Noggle Farms black angus beef, bacon jam, arugula, Roth bleu cheese on a Grand River Bakery brioche bun.
$20
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Sides
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Bacon Braised Beans
$5
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Bacon Sauerkraut
$5
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Mac and Cheese
$8
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Coleslaw
$5
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Seasonal Vegetables
$5
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Long Grain White Rice
$5
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Sweet Potato Fries
$5
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Kennebec Fries
$5
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Chronic Fries
$7
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Caesar Salad
$7
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Rice N' Beans
$5
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Spaetzle
$5
Woodfire Pizza
Pizza is available Thursday 4-9pm, Friday 4-10pm
Saturday 10am-9pm and Sunday 9am-7pm
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Pepperoni Pizza
Rustic marinara topped with cheese and pepperoni.
$17
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Hot Honey Smoked Chicken
House-smoked chicken, arugula, hot honey, jalapeños, SarVecchio parmesan and mozzarella.
$17
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Margherita Pizza
Rustic marinara, fresh mozzarella, extra virgin olive oil and basil.
$16
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Smitten Pig
Applewood smoked bacon, Dearborn ham, house-smoked pulled pork, pico de gallo, harissa aioli.
$17
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Italian Sausage
Rustic marinara with sweet Italian sausage made at Grand River Butchery, topped with ricotta cheese and finished with chili flakes and basil.
$19
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The Shroomer
Mushrooms, caramelized onions, truffle oil, arugula, goat cheese crumbles and SarVecchio parmesan.
$20
vegetarian
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rocky Balboa
Rustic marinara topped with a three cheese blend, salami, pepperoni and giardiniera.
$22
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.